Definitions from Wiktionary (lecithin)
▸ noun: (organic chemistry) The principal phospholipid in animals; it is particularly abundant in egg yolks, and is extracted commercially from soy. It is a major constituent of cell membranes, and is commonly used as a food additive (as an emulsifier).
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▸ noun: (organic chemistry) The principal phospholipid in animals; it is particularly abundant in egg yolks, and is extracted commercially from soy. It is a major constituent of cell membranes, and is commonly used as a food additive (as an emulsifier).
▸ Also see lecithin
Opposite:
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▸ Words similar to lecithins
▸ Usage examples for lecithins
▸ Idioms related to lecithins
▸ Wikipedia articles (New!)
▸ Popular adjectives describing lecithins
▸ Words that often appear near lecithins
▸ Rhymes of lecithins
▸ Invented words related to lecithins