Definitions from Wiktionary (kashk)
▸ noun: Any of a range of dairy products used in the cuisines of various Middle Eastern, Central Asian and Eurasian cultures:
▸ noun: A thick, whitish liquid (sometimes dried) made from whey, used in Iranian and Kurdish cuisine.
▸ noun: Dried, fermented yoghurt, buttermilk, or cheese, especially when shaped into small balls, consumed in Kyrgyz and Uzbek cuisine.
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▸ noun: Any of a range of dairy products used in the cuisines of various Middle Eastern, Central Asian and Eurasian cultures:
▸ noun: A thick, whitish liquid (sometimes dried) made from whey, used in Iranian and Kurdish cuisine.
▸ noun: Dried, fermented yoghurt, buttermilk, or cheese, especially when shaped into small balls, consumed in Kyrgyz and Uzbek cuisine.
Similar:
Balochi cuisine,
Middle Eastern cuisine,
Gurjar,
Kurmanji,
Khorasani Turks,
Ottoman cuisine,
Central Asian cuisine,
Chinese Islamic cuisine,
Dardic languages,
Iraqi cuisine,
more...
▸ Words similar to kashk
▸ Usage examples for kashk
▸ Idioms related to kashk
▸ Wikipedia articles (New!)
▸ Popular adjectives describing kashk
▸ Words that often appear near kashk
▸ Rhymes of kashk
▸ Invented words related to kashk