Definitions from Wikipedia (Baek-kimchi)

▸ noun:  Baek-kimchi or white kimchi is a variety of kimchi made without the chili pepper powder commonly used for fermenting kimchi in Korean cuisine.


▸ Words similar to baek-kimchi
▸ Usage examples for baek-kimchi

▸ Idioms related to baek-kimchi
▸ Wikipedia articles (New!)
▸ Popular adjectives describing baek-kimchi
▸ Words that often appear near baek-kimchi
▸ Rhymes of baek-kimchi

▸ Invented words related to baek-kimchi