n
(historical) A seller of apples.
n
Obsolete form of abele. [The white poplar (Populus alba).]
n
A maître d', a headwaiter.
n
A waiter who is also involved in catering.
n
(uncountable, US) The business of providing such services for special occasions.
n
(obsolete) The place where provisions are deposited.
n
(Ireland, Scotland, agriculture, historical) A farmer whose lands do not support him adequately.
n
(Britain) A trader in grains.
n
(Britain) A trader who sells fruit and vegetables from a cart or barrow in the street.
n
The business of a costermonger; the process of selling frutis and vegetables from a cart or barrow.
n
A traditional Kuwaiti social gathering in such a room.
n
A deliveryman for a brewery.
n
A market where farmers and growers sell produce directly to the public.
n
(dated, rare) A man who sells flour.
n
(Canada, US) A small front-line agency that hands out packages of food from food banks directly to people in need.
n
Alternative spelling of food bank [A charitable non-profit organization that distributes mostly donated food to a wide variety of agencies that in turn feed the hungry.]
n
(rare) A person who owns food and sells it at retail.
n
(informal) An entrepreneur in the field of cuisine.
n
A person who owns food and sells it at retail.
n
A person who forestalls, especially one who buys goods before they can be sold on the open market in anticipation of rising prices
n
(Britain, dialectal, historical) A light meal taken out to agricultural labourers in the afternoon.
n
(Britain) One who sells fruit.
n
(chiefly dated) A shop that sells fruit.
n
A man employed in the manufacture of gas.
n
(historical) An agricultural fair formerly held in this area on St. George's Day.
n
(chiefly Britain, Australia) A person who sells fresh vegetables and fruit, normally from a relatively small shop.
n
A shop where fresh fruit and vegetables are sold.
n
The commodities sold by a greengrocer or in a greengrocery (fresh fruit and vegetables).
n
(humorous, nonce word) Greengrocery, the trade of selling fruit and vegetables.
n
A market where farmers and growers sell produce directly to the public.
n
A person who retails groceries (foodstuffs and household items) from a grocery.
n
A shop or store that sells groceries.
n
A grocery store that sells prepared meals, either for eating on site or taking home.
n
Alternative spelling of grocerant [A grocery store that sells prepared meals, either for eating on site or taking home.]
n
(archaic) A dealer in the finer kinds of groceries (not necessarily from Italy), such as pasta and dried fruits.
n
(US, historical) An ostentatiously elegant restaurant in New York City.
n
(chiefly in Nigeria) A market attached to a barracks, selling goods to soldiers.
n
A part of a home specifically reserved for adult male activities, such as drinking beer, playing games and watching TV; often a garage or den.
n
(chiefly UK) A garden in which vegetables are raised for sale at a market.
n
A typically immobile, temporary structure erected by merchants to display their merchandise in a street market.
n
A garden used for growing vegetables to sell.
n
A market where meat is sold.
n
(Australia, Britain) A newsagency; a shop that sells newspapers and often other goods such as sweets and cigarettes.
n
Alternative spelling of pet shop [A shop that sells domestic animals and products for feeding and caring for them.]
n
(historical) A dealer in natural products, especially those imported from colonies or foreign countries.
n
(rare) One who owns or operates a restaurant.
n
One who owns or operates a restaurant.
n
The owner of a restaurant.
n
(New York City) A New York City sanitation department worker: a garbage collector.
n
A woman who crafts santos (religious statues).
n
(UK, slang, obsolete) A Dissenters' meetinghouse.
n
One who takes part in a sharefarming arrangement.
n
A trader who buys and sells slaves.
n
A person who operates a market stall.
n
One who keeps a stall for the sale of merchandise, especially books.
n
(obsolete) The keeper of a tavern.
n
A shop in the Netherlands selling mainly Asian food products, and generally Asian- or Indo-European-owned.
n
(in modern France) A catering company
n
Someone who operates a truck farm
n
(Scotland) One who deals in grain; a corn factor.
n
(obsolete, historical) A commercial establishment at which food and beverages are served; tavern; inn.
n
The work of a waiter, serving customers at their table with food and drink.
n
(UK, obsolete) One who keeps a wholesale shop for woollen goods.
Note: Concept clusters like the one above are an experimental OneLook
feature. We've grouped words and phrases into thousands of clusters
based on a statistical analysis of how they are used in writing. Some
of the words and concepts may be vulgar or offensive. The names of the
clusters were written automatically and may not precisely describe
every word within the cluster; furthermore, the clusters may be
missing some entries that you'd normally associate with their
names. Click on a word to look it up on OneLook.
Our daily word games Threepeat and Compound Your Joy are going strong. Bookmark and enjoy!
Today's secret word is 8 letters and means "Characterized by wickedness or cruelty." Can you find it?