adj
From which lipids have been removed
adj
From which lipids have been removed
n
(biochemistry) The excessive acetylation of the lysine residues of a protein (especially of a histone)
adj
Excessively galactosylated
adj
Producing hyperglycosylation
adj
That causes hyperphosphorylation
n
(biochemistry) Excessive pseudouridylation
v
(biochemistry) To succinylate more than is normal
adj
(biochemistry) acetylated to an abnormally small extent
n
Reduced, or insufficient galactosylation
adj
(organic chemistry) Less than normally hydroxylated
n
(biochemistry) phosphorylation to a less than normal extent, or less than fully
v
To succinylate less than normally
adj
(biochemistry) Less than normally trimethylated
adj
Incorrectly aminoacylated
adj
(biochemistry) Excessively glycosylated
n
(biochemistry) Excessive methylation
n
(biochemistry) Excessive sialylation
adj
Having fewer than normal phosphorylation sites
adj
(biochemistry) Insufficiently glycanated
adj
(biochemistry) insufficiently hydroxylated
n
(biochemistry) Insufficient prenylation / isoprenylation
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