Concept cluster: Food > Hard or chewy candies
n
An old-fashioned boiled sweet containing citric acid.
n
liquorice allsorts
n
Hard candy made in flat sheets, for instance out of chocolate, peanut butter, toffee or peppermint.
n
A popsicle made from blood.
n
Alternative spelling of bonbon [A sweet, especially a small chocolate-covered candy.]
n
A sweet, especially a small chocolate-covered candy.
n
A long, thin, chewy confectionery, typically with liquorice or fruit flavour.
n
A kind of soft peppermint made with butter and sugar.
n
A sweet eaten to sweeten the breath.
n
Alternative form of candy (“Indian unit of mass”) [(uncountable, chiefly Canada, US, Philippines) Edible, sweet-tasting confectionery containing sugar, or sometimes artificial sweeteners, and often flavored with fruit, chocolate, nuts, herbs and spices, or artificial flavors.]
n
(countable, chiefly Canada, US, Philippines) A piece of confectionery of this kind.
n
A kind of candy in the shape of a bar, often made of chocolate.
n
(US, Canada) An edible candy in the shape of a cane or staff, generally consumed during Christmas time and usually having a peppermint flavor.
n
(UK, Ireland, New Zealand, Australia) Heated sugar spun into thin threads and collected into a mass, usually on a stick.
n
Alternative spelling of candygram [A box of candy/lollies, delivered with a greeting or other prepared message, often used for Valentine's Day dances.]
n
Alternative spelling of candy floss [(UK, Ireland, New Zealand, Australia) Heated sugar spun into thin threads and collected into a mass, usually on a stick.]
n
A box of candy/lollies, delivered with a greeting or other prepared message, often used for Valentine's Day dances.
n
(Australia, slang) An army reservist.
n
(slang) A pleasurable sensation from eating chocolate.
n
(Australia) A sweet consisting of a small block of hard caramel covered in chocolate.
n
(dated) Something, such as a garment or a decoration, that is very elaborate, delicate, or luxurious, usually also impractical or non-utilitarian.
n
(rare) A single piece of confetti; singular of confetti.
n
(UK, archaic) A form of confectionery consisting of a sweet lozenge with a flirtatious message printed on it.
n
Alternative form of cookie [(Canada, US) A small, flat, baked good which is either crisp or soft but firm.]
n
Alternative form of cookie pop [A confection consisting of a cookie stuck on a stick in the manner of a lollipop.]
adj
(computing) (of an HTTP request, a transferred file, a user) That has cookies.
n
(US, Canada) Melted sugar spun into thin threads and collected into a mass, usually on a stick.
n
Alternative spelling of cotton candy [(US, Canada) Melted sugar spun into thin threads and collected into a mass, usually on a stick.]
n
cough drops
n
(US) A party favor in the form of a Christmas cracker
n
Alternative spelling of dragée [A sweet or confection, originally used to administer drugs, medicine, etc.]
n
(Canada, US) A kind of buttery toffee, either chewy or hard, often made with almonds.
n
(Australia) Heated sugar spun into thin threads and collected into a mass, usually on a stick.
n
(New England) Marshmallow creme.
n
(chiefly uncountable) A type of very sweet candy or confection, usually made from sugar, butter, and milk or cream.
n
Alternative form of ginger pop [A soft drink flavored with ginger.]
n
guar gum
n
A confectionery made of gelatin in the miniature shape of a toy bear
n
A kind of gummy candy, a type of confectionery made from gelatine, in the miniature form of a toy bear.
n
(US) A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature.
n
A kind of ice cream with pieces of honeycomb toffee.
n
(Australia, New Zealand) An ice lolly.
n
(baking) A small shortbread biscuit with a small amount of red jam in the centre.
n
Alternative spelling of jawbreaker [A large, extremely hard, boiled candy, typically spherical.]
n
A large, extremely hard, boiled candy, typically spherical.
n
A gel bracelet
n
(US) A large cookie flavoured with molasses and rum.
n
Alternative spelling of candy (“rave accessory”) [(uncountable, chiefly Canada, US, Philippines) Edible, sweet-tasting confectionery containing sugar, or sometimes artificial sweeteners, and often flavored with fruit, chocolate, nuts, herbs and spices, or artificial flavors.]
n
A type of filled chocolate candy, shaped as if someone had kissed the top. See Hershey's Kisses.
n
A yellow lemon-flavored and lemon-shaped candy.
n
(uncountable) A type of candy made from that plant's dried root or its extract.
n
A sweet flavorful tisane made from the root of the liquorice plant Glycyrrhiza glabra or the North American plant Glycyrrhiza lepidota. Used in candy making.
n
(US, slang) A vinyl record.
n
A long thin cylindrical confection flavored with licorice.
n
UK, Ireland, and India standard spelling of licorice.
n
A confection made of liquorice, coconut and aniseed.
n
Alternative form of licorice stick [A long thin cylindrical confection flavored with licorice.]
n
Alternative spelling of lollipop [An item of confectionery consisting of a piece of candy/sweet attached to a stick.]
n
An item of confectionery consisting of a piece of candy/sweet attached to a stick.
n
A piece of hard candy on a stick; a lollipop.
n
(Ireland, Liverpudlian) Frozen fruit juice on a stick.
n
Alternative spelling of lollipop [An item of confectionery consisting of a piece of candy/sweet attached to a stick.]
n
Alternative spelling of lollipop [An item of confectionery consisting of a piece of candy/sweet attached to a stick.]
n
Alternative spelling of lollipop [An item of confectionery consisting of a piece of candy/sweet attached to a stick.]
n
A sweet, bright green, muskmelon-flavored liqueur made by Suntory.
n
Alternative form of miswak [A chewstick particularly used by Muslims for cleaning the teeth.]
n
(Australia) A pink coloured confectionery in the shape of a rod or stick and flavoured to taste and smell like musk.
n
(Canada, US, informal) Any sweet-tasting fruit.
n
coarse Mexican brown sugar
n
Obsolete spelling of pastille [An often round and somewhat flat flavoured candy or sweet.]
n
Synonym of candy cane
n
(Canada, US) A kind of candy in the form of small blocks that is sold in small plastic dispensers.
n
A selection of different articles (such as sweets arranged in trays) that can be chosen in any combination and paid for by weight or number.
n
(US, mostly in plural) A small, immature peanut, boiled as a snack.
n
Small pieces of hard confectionery that create a popping reaction when they dissolve in the mouth.
n
(figuratively) Something cold or frozen.
n
(Britain, uncountable) A type of confectionery made from sugar in the shape of a stick, traditionally having some text running through its length.
n
(US) A form of confectionery made by crystallizing sugar around a string.
n
A variety of licorice flavored with ammonium chloride; a common confectionery in parts of Europe.
n
UK and Ireland standard spelling of salty licorice.
n
A consumer product (especially confectionery) consisting of many identical items within a single package, such as chocolate buttons.
n
A cobbler-like dessert cooked on a stove.
n
(slang) Cake as an edible infused with THC / psychoactive extraction of cannabis, usually in the form of cannabutter.
n
(archaic) licorice
n
Speculoos, a spiced biscuit traditionally eaten around Saint Nicholas Day and Christmas; in particular, the variety from the Netherlands, when contrasted with Belgian speculoos.
n
A kind of gumdrop flavoured with spices.
n
A candied fruit sweetmeat
n
(US) candy, confectionery
n
Alternative spelling of sugar-plum [A round or oval sweet/piece of candy made of boiled sugar.]
n
A round or oval sweet/piece of candy made of boiled sugar.
n
(Scotland, informal) liquorice
n
(Scotland, informal) Alternative spelling of sugarallie [(Scotland, informal) liquorice]
n
(Scotland, informal) Alternative spelling of sugarallie [(Scotland, informal) liquorice]
n
(Scotland, informal) Alternative spelling of sugarallie [(Scotland, informal) liquorice]
n
(countable, Britain) A food eaten for dessert.
n
A sweet delicacy; a confection.
n
(US) A soft, chewy candy made from boiled sugar, molasses, or corn syrup and butter.
n
Alternative form of 3 Musketeer [A candy bar consisting of chocolate-covered, fluffy, whipped nougat, made in the United States and Canada by Mars, Incorporated.]
n
(nonstandard, usually in the plural) A crumb from toast.
n
(Northern England) Any kind of sweets; candy.
n
(UK) A sweet consisting of a large flat circle of toffee.
n
(US, Canada) A kind of chewy candy in the form of long twists.

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