adj
Relating to, or suitable for, storage at room temperature.
n
Food that would normally be stored refrigerated but has been processed so that it can be safely stored at room temperature.
n
A food quality marking which denotes the date until which a food item is guaranteed to be at its best.
n
Alternative form of best before date. [A food quality marking which denotes the date until which a food item is guaranteed to be at its best.]
adj
Designed to be unable for a child to use, operate, or open.
n
A perishable product that is a day old, and may be sold more cheaply as a result.
n
(countable) The amount by which a speed or velocity decreases (and so a scalar quantity or a vector quantity).
n
A date by which an object either should not be used or loses its value, depending upon the item.
n
Any food that has not been preserved in order to enhance its shelf life in a store.
adj
Able to withstand a significant amount of usage without physical deterioration; durable.
n
(engineering) Electricity of kinetic power expended without doing useful work.
n
That which does not perish, especially a foodstuff.
adj
Of a perishable item, having existed for most of, or more than, its shelf life.
n
The use of a date or code stamped on food packaging to help determine how long to display the product for sale.
n
Inventory that can no longer be sold (such as items that are past their sell-by date).
n
That which perishes or is short-lived.
n
(economics) A period of reduced economic activity
n
A normal temperature of a room in which people live; typically 20 to 23°C (68 to 73°F); neither heated nor chilled.
adj
At a typical temperature of indoor surroundings (about 20 to 23ºC); neither heated nor chilled.
n
A store that sells food that has passed its coded sell-by date, has damaged packaging, or is otherwise unfit for the general retail market.
n
The final date on which a perishable product can be legally sold to the public.
n
The length of time a product (especially food and drugs) will last without deteriorating or without being sold.
adj
Of foods, storable for extended periods at room temperature.
n
(in the plural) Food which is not liquid-based.
adj
(computing) Of data: out of date; not synchronized with the newest copy.
adj
(UK, formal) No longer needed, redundant.
adj
Where a period of time, during which something can be sold or used, has expired.
n
The quality of being under (beneath or below).
n
A food or other substance that is not perishable.
n
The date by which it is advised that a perishable product be consumed.
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