In dictionaries:
Kung Pao chicken
Kung Pao chicken, also transcribed Gong Bao or Kung Po, is a spicy, stir-fried Chinese dish made with cubes of cooked chicken, peanuts, vegetables and chili peppers, and Sichuan peppercorns.
Ta Kung Pao
(formerly L'Impartial in Latin-based languages) a Chinese-language newspaper.
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