Definitions from Wiktionary (fricassee)
▸ noun: Meat or poultry cut into small pieces, stewed or fried and served in its own gravy.
▸ verb: (transitive, cooking) To cook meat or poultry in this manner.
▸ Also see fricassee
▸ Words similar to fricasseeing
▸ Usage examples for fricasseeing
▸ Idioms related to fricasseeing
▸ Wikipedia articles (New!)
▸ Popular adjectives describing fricasseeing
▸ Words that often appear near fricasseeing
▸ Rhymes of fricasseeing
▸ Invented words related to fricasseeing
▸ noun: Meat or poultry cut into small pieces, stewed or fried and served in its own gravy.
▸ verb: (transitive, cooking) To cook meat or poultry in this manner.
▸ Also see fricassee
▸ Words similar to fricasseeing
▸ Usage examples for fricasseeing
▸ Idioms related to fricasseeing
▸ Wikipedia articles (New!)
▸ Popular adjectives describing fricasseeing
▸ Words that often appear near fricasseeing
▸ Rhymes of fricasseeing
▸ Invented words related to fricasseeing