Definitions from Wiktionary (puree)
▸ noun: A food that has been ground or crushed into a thick liquid or paste.
▸ verb: To crush or grind food into a puree.
▸ noun: Alternative form of puri (“type of unleavened bread”) [A type of unleavened bread from India and Pakistan, usually deep-fried.]
▸ Also see puree
▸ Words similar to pureeing
▸ Usage examples for pureeing
▸ Idioms related to pureeing
▸ Wikipedia articles (New!)
▸ Popular adjectives describing pureeing
▸ Words that often appear near pureeing
▸ Rhymes of pureeing
▸ Invented words related to pureeing
▸ noun: A food that has been ground or crushed into a thick liquid or paste.
▸ verb: To crush or grind food into a puree.
▸ noun: Alternative form of puri (“type of unleavened bread”) [A type of unleavened bread from India and Pakistan, usually deep-fried.]
▸ Also see puree
Opposite:
▸ Words similar to pureeing
▸ Usage examples for pureeing
▸ Idioms related to pureeing
▸ Wikipedia articles (New!)
▸ Popular adjectives describing pureeing
▸ Words that often appear near pureeing
▸ Rhymes of pureeing
▸ Invented words related to pureeing