Definitions from Wiktionary (mille-feuille)
▸ noun: A type of pastry made of several layers of puff pastry usually filled with cream or custard, and topped with icing or sugar.
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▸ noun: A type of pastry made of several layers of puff pastry usually filled with cream or custard, and topped with icing or sugar.
Similar:
millefeuille,
feuilleté,
tompouce,
French pastry,
puff pastry,
pâte feuilletée,
pithivier,
pate feuilletee,
feuilletine,
fanchonette,
more...
Opposite:
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▸ Words similar to mille-feuille
▸ Usage examples for mille-feuille
▸ Idioms related to mille-feuille
▸ Wikipedia articles (New!)
▸ Popular adjectives describing mille-feuille
▸ Words that often appear near mille-feuille
▸ Rhymes of mille-feuille
▸ Invented words related to mille-feuille