Definitions from Wiktionary (maltodextrin)
▸ noun: (biochemistry) A type of dextrin commonly used as a food additive.
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▸ noun: (biochemistry) A type of dextrin commonly used as a food additive.
Similar:
maltodextrine,
dextrin,
isomaltodextrin,
oligodextrin,
amylodextrin,
maltosaccharide,
polymaltose,
polydextrose,
amylin,
dextran,
more...
Types:
▸ Words similar to maltodextrin
▸ Usage examples for maltodextrin
▸ Idioms related to maltodextrin
▸ Wikipedia articles (New!)
▸ Popular adjectives describing maltodextrin
▸ Words that often appear near maltodextrin
▸ Rhymes of maltodextrin
▸ Invented words related to maltodextrin