We found 43 dictionaries that define the word
gluten:
General (25 matching dictionaries)
- gluten: Merriam-Webster
- gluten: Oxford Learner's Dictionaries
- gluten: American Heritage Dictionary of the English Language
- gluten: Collins English Dictionary
- gluten: Vocabulary.com
- Gluten, gluten: Wordnik
- gluten: Cambridge Advanced Learner's Dictionary
- gluten: Wiktionary
- gluten: Webster's New World College Dictionary, 4th Ed.
- gluten: The Wordsmyth English Dictionary-Thesaurus
- gluten: Infoplease Dictionary
- gluten: Online Etymology Dictionary
- Gluten: Wikipedia, the Free Encyclopedia
- Gluten: Online Plain Text English Dictionary
- gluten: Webster's Revised Unabridged, 1913 Edition
- gluten: Rhymezone
- Gluten: AllWords.com Multi-Lingual Dictionary
- gluten: Webster's 1828 Dictionary
- gluten: FreeDictionary.org
- gluten: Mnemonic Dictionary
- gluten: TheFreeDictionary.com
- gluten: Dictionary.com
- gluten: Longman Dictionary of Contemporary English
Art (1 matching dictionary)
- gluten -: Linda's Culinary Dictionary
Business (1 matching dictionary)
- gluten: Legal dictionary
Computing (1 matching dictionary)
- gluten: Encyclopedia
Medicine (12 matching dictionaries)
- gluten: Merriam-Webster Medical Dictionary
- Dorland's Illustrated Medical Dictionary (No longer online)
- Gluten: MedTerms.com Medical Dictionary
- Medical Dictionary (No longer online)
- Digestive Diseases Dictionary (No longer online)
- online medical dictionary (No longer online)
- GASTROLAB Digestive Dictionary (No longer online)
- Hepatitis C Information Central (No longer online)
- Allergy Glossary (No longer online)
- gluten: Medical dictionary
- Gluten: Drug Medical Dictionary
- Hyperdictionary (No longer online)
Science (1 matching dictionary)
- gluten: Dictionary of Botanical Epithets
Slang (1 matching dictionary)
- gluten: Urban Dictionary
Tech (1 matching dictionary)
- BBC Food Glossary (No longer online)
(Note: See
glutenous as well.)
▸ noun: (obsolete) Fibrin (formerly considered as one of the "animal humours").
▸ noun: (rare) Any gluey, sticky substance.
▸ noun: (cooking, biochemistry) The major protein in cereal grains, especially wheat; responsible for the elasticity in dough and the structure in baked bread.
▸ noun: (geology) A gluey, sticky mass of clay, bitumen etc.
fibrin,
glutenine,
zymome,
glutin,
glutenin,
glutenase,
gliadin,
zimome,
glutinoid,
conglutin,
more...
more,
little,
vital,
crude,
dry,
dietary,
wet,
wheat,
moist,
strong,
corn
▸ Word origin
▸ Words similar to gluten
▸ Usage examples for gluten
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▸ Rhymes of gluten
▸ Invented words related to gluten
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