Definitions from Wiktionary (spitchcock)

▸ noun:  (obsolete) A method of cooking an eel (or occasionally some other fish) by splitting it along the back, cutting it into pieces, and broiling or frying it.
▸ noun:  (by extension, archaic or obsolete) An eel (or other fish) prepared in this way.
▸ verb:  (transitive, cooking, archaic or obsolete) To cook (an eel, or occasionally some other fish) by splitting it along the back, cutting it into pieces, and broiling or frying it.


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