Definitions from Wiktionary (salt-rising bread)
▸ noun: (cooking) A dense white bread that is traditional in the Appalachian Mountains, leavened by naturally occurring Clostridium perfringens and other bacteria rather than by yeast.
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▸ noun: (cooking) A dense white bread that is traditional in the Appalachian Mountains, leavened by naturally occurring Clostridium perfringens and other bacteria rather than by yeast.
Similar:
raising,
soda bread,
rising,
sweet rye bread,
Russian black bread,
fancy bread,
temse bread,
twice-baked bread,
cracker bread,
black bread,
more...
Opposite:
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▸ Wikipedia articles (New!)
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▸ Invented words related to salt-rising bread