Definitions from Wiktionary (okroshka)

▸ noun:  A cold raw vegetable soup, part of the national cuisines of Russia and Ukraine. Usually made by pouring kvass or kefir in a pot of diced cucumber, radish, green onion, boiled potato, boiled egg, sausage or meat, sour cream, and seasoned with dill and parsley.


▸ Words similar to okroshka
▸ Usage examples for okroshka

▸ Idioms related to okroshka
▸ Wikipedia articles (New!)
▸ Popular adjectives describing okroshka
▸ Words that often appear near okroshka
▸ Rhymes of okroshka

▸ Invented words related to okroshka