Definitions from Wiktionary (jjim)
▸ noun: (cooking) Korean dishes made by steaming or boiling marinated meat or fish
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▸ noun: (cooking) Korean dishes made by steaming or boiling marinated meat or fish
Similar:
jorim,
galbijjim,
jjigae,
bulgogi,
meat jun,
sinseollo,
jjamppong,
budae jjigae,
oritang,
Korean-style short ribs,
more...
▸ Words similar to jjim
▸ Usage examples for jjim
▸ Idioms related to jjim
▸ Wikipedia articles (New!)
▸ Popular adjectives describing jjim
▸ Words that often appear near jjim
▸ Rhymes of jjim
▸ Invented words related to jjim