Definitions from Wiktionary (Hassenpfeffer)
▸ noun: Alternative form of hasenpfeffer [(cooking) A traditional German stew made from marinated rabbit or hare, cut into pieces and braised with onions and wine in a marinade thickened with the animal's blood.]
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▸ noun: Alternative form of hasenpfeffer [(cooking) A traditional German stew made from marinated rabbit or hare, cut into pieces and braised with onions and wine in a marinade thickened with the animal's blood.]
Similar:
Pfeffer,
senefelder,
Salzgitter,
sauerbraten,
Wassermann,
frankfurter,
schnecke,
Deutscher,
haschisch,
hahnemann,
more...
▸ Words similar to hassenpfeffer
▸ Usage examples for hassenpfeffer
▸ Idioms related to hassenpfeffer
▸ Wikipedia articles (New!)
▸ Popular adjectives describing hassenpfeffer
▸ Words that often appear near hassenpfeffer
▸ Rhymes of hassenpfeffer
▸ Invented words related to hassenpfeffer