Definitions from Wiktionary (gallize)
▸ verb: (transitive, winemaking, dated) To add sugar and water to (unfermented grape juice) so as to increase the quantity of wine produced.
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▸ verb: (transitive, winemaking, dated) To add sugar and water to (unfermented grape juice) so as to increase the quantity of wine produced.
Similar:
vinify,
vintage,
fortify,
vint,
champagnize,
saccharize,
stum,
saccharise,
wine,
back-sweeten,
more...
▸ Words similar to gallize
▸ Usage examples for gallize
▸ Idioms related to gallize
▸ Wikipedia articles (New!)
▸ Words that often appear near gallize
▸ Rhymes of gallize
▸ Invented words related to gallize