Definitions from Wiktionary (bread starter)
▸ noun: (cooking) A mixture of water and flour that has been fermented by bacteria and natural yeasts, used to prepare sourdough bread.
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▸ noun: (cooking) A mixture of water and flour that has been fermented by bacteria and natural yeasts, used to prepare sourdough bread.
Similar:
sourdough starter,
levain,
poolish,
sponge,
ferment,
baking powder,
bonbonniere,
camphire,
candy shop,
candymaker,
more...
▸ Words similar to bread starter
▸ Usage examples for bread starter
▸ Idioms related to bread starter
▸ Wikipedia articles (New!)
▸ Words that often appear near bread starter
▸ Rhymes of bread starter
▸ Invented words related to bread starter