Definitions from Wiktionary (aquafaba)
▸ noun: (cooking, neologism) The liquid left over from boiling chickpeas or similar beans, or from a can of chickpeas.
▸ Words similar to aquafaba
▸ Usage examples for aquafaba
▸ Idioms related to aquafaba
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▸ Popular adjectives describing aquafaba
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▸ Rhymes of aquafaba
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▸ noun: (cooking, neologism) The liquid left over from boiling chickpeas or similar beans, or from a can of chickpeas.
Similar:
falafel,
beanwater,
abgoosht,
abgusht,
chana,
chich,
beanflour,
afitin,
fasoulada,
foule mudammas,
more...
Types:
chickpeaquafaba,
black beaquafaba,
lentil aquafaba,
soybeaquafaba,
peaquafaba,
navy beaquafaba,
kidney beaquafaba,
white beaquafaba,
more...
▸ Words similar to aquafaba
▸ Usage examples for aquafaba
▸ Idioms related to aquafaba
▸ Wikipedia articles (New!)
▸ Popular adjectives describing aquafaba
▸ Words that often appear near aquafaba
▸ Rhymes of aquafaba
▸ Invented words related to aquafaba