Definitions from Wiktionary (amidin)
▸ noun: (chemistry) Starch modified by heat so as to become a transparent mass, like horn. It is soluble in cold water.
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▸ noun: (chemistry) Starch modified by heat so as to become a transparent mass, like horn. It is soluble in cold water.
Similar:
amidase,
amylin,
amidinohydrolase,
amylolysis,
amylose,
acylamidase,
amyloid,
amylogenesis,
amidinoaspartase,
amylopectin,
more...
▸ Words similar to amidin
▸ Usage examples for amidin
▸ Idioms related to amidin
▸ Wikipedia articles (New!)
▸ Popular adjectives describing amidin
▸ Words that often appear near amidin
▸ Rhymes of amidin
▸ Invented words related to amidin