Usually means: Cut of lamb or pork.
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We found 7 dictionaries that define the word French chop:

General (7 matching dictionaries)
  1. French chop: Merriam-Webster
  2. French chop: American Heritage Dictionary of the English Language
  3. French chop: Infoplease Dictionary
  4. French chop: Dictionary.com
  5. French chop: TheFreeDictionary.com
  6. French chop: Merriam-Webster
  7. French chop: Wiktionary

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Definitions from Wiktionary (French chop)

▸ noun:  A rib chop in which the meat and fat are cut away from the end of the rib to the point where the meat becomes lean.

Similar:
chop, lambchop, mutton chop, muttonchop, cutlet, short ribs, chateaubriand, chiffonade, choplet, Korean-style short ribs, more...

Opposite:
English cut, Americcut, round cut

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Similar:
chop, lambchop, mutton chop, muttonchop, cutlet, short ribs, chateaubriand, chiffonade, choplet, Korean-style short ribs, more...

Opposite:
English cut, Americcut, round cut



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