Definitions from Wiktionary (Doberge cake)
▸ noun: A dessert made of alternate layers of cake and pudding, often half chocolate and half lemon, and covered with a fondant shell or poured glaze.
▸ noun: Alternative letter-case form of Doberge cake [A dessert made of alternate layers of cake and pudding, often half chocolate and half lemon, and covered with a fondant shell or poured glaze.]
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▸ Idioms related to Doberge cake
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▸ noun: A dessert made of alternate layers of cake and pudding, often half chocolate and half lemon, and covered with a fondant shell or poured glaze.
▸ noun: Alternative letter-case form of Doberge cake [A dessert made of alternate layers of cake and pudding, often half chocolate and half lemon, and covered with a fondant shell or poured glaze.]
Similar:
betty,
Dobos torte,
Black Forest gâteau,
Black Forest gateau,
Bavarian cream,
German chocolate cake,
bonnag,
bread and butter pudding,
blackout cake,
dacquoise,
more...
▸ Words similar to Doberge cake
▸ Usage examples for Doberge cake
▸ Idioms related to Doberge cake
▸ Wikipedia articles (New!)
▸ Words that often appear near Doberge cake
▸ Rhymes of Doberge cake
▸ Invented words related to Doberge cake