Definitions from Wiktionary (broth)
▸ noun: (uncountable) Water in which food (meat, vegetable, etc.) has been boiled.
▸ noun: (countable) A soup made from broth and other ingredients such as vegetables, herbs or diced meat.
▸ Also see broth
▸ Words similar to broths
▸ Usage examples for broths
▸ Idioms related to broths
▸ Wikipedia articles (New!)
▸ Popular adjectives describing broths
▸ Words that often appear near broths
▸ Rhymes of broths
▸ Invented words related to broths
▸ noun: (uncountable) Water in which food (meat, vegetable, etc.) has been boiled.
▸ noun: (countable) A soup made from broth and other ingredients such as vegetables, herbs or diced meat.
▸ Also see broth
Phrases:
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▸ Words similar to broths
▸ Usage examples for broths
▸ Idioms related to broths
▸ Wikipedia articles (New!)
▸ Popular adjectives describing broths
▸ Words that often appear near broths
▸ Rhymes of broths
▸ Invented words related to broths